Press and Awards
Today Show Video Clip (8/06)Inc Magazine: "Tastemakers - Real Life Willy Wonkas" (2/06)
USA Today: Sweet Spot for Chocolate (2/06)
New York Times: Gourmet Market Grows (2/06) (Registration required)
Food & Wine 2005 Tastemaker Award (11/05)
CBS Early Show - Food & Wine's "Food Trends" (10/05)
UK Organic Food Guide 2005 - "10 out of 10"
101 Cookbooks - Hot Chocolate Review (4/05)
Time Magazine - "Best Flavored Organic Chocolate" (4/05)
USA Today - Fair Trade Chocolate (2/05)
New World Chocolate Society - Rave Review (12/04)
Business Week - "Racing to Energy's Great Green Future" (10/04)
Oregonian - Handmade Chocolate/Company Profile (10/04)
San Francisco Chronicle - "Best Dark Chocolate"(1/04)
CNN/Money- "World's Best Chocolate" (4/03)
San Francisco Chronicle - Fair Trade Chocolate (12/03)Boston Globe - Chocodrops (12/03)
Star Chefs - Pick of the Month (2/03)
San Francisco Chronicle - "Hall of Fame" (1/03)
Mail Tribune - Dagoba Moves to Oregon (1/03)
San Francisco Chronicle- "Best Organic Milk Chocolate" (02)
Chocolate of the Month Profile
Rocky Mountain News - Chocolate, au Naturals (1/02)
Food & Wine - "Best Organic Bars" (12/01)
E-magazine - Enlightened Indulgence (07/01)
Boulder Daily Camera - Nature's Chocolate (12/00)
“Outstanding Confection Finalist”
NASFT, 2003
“Best Organic Hot Chocolate”
American Culinary Institute, 2003
“HALL OF FAME”
San Francisco Chronicle, 2003
Best of Show, Expo East 2003
Body & Soul Magazine
“Best Organic Milk Chocolate”
San Francisco Chronicle, 2002
"Best Natural Confection"
Healing Retreats and Spas, 2002
“Best Organic Bars”
Food & Wine, 2001